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FRIDAY 24 AT 08:00 PM    

Dinner with the Winemaker only upon reservation within May 22 tel. +39 0432755835 This email address is being protected from spambots. You need JavaScript enabled to view it.  Menù

SATURDAY 26 FROM 10:00 AM TO 06:00 PM   

NO RESERVATION NEEDED! Wine tasting and guided tour of the winery with Adriano Gigante. Last guided tour at 04:00 PM

At 05:00 Pignolo Experience only upon reservation tel. +39 0432755835 This email address is being protected from spambots. You need JavaScript enabled to view it. 

SUNDAY 27 FROM 10:00 AM TO 06:00 PM  

NO RESERVATION NEEDED! Wine tasting and guided tour of the winery with Adriano Gigante. Last guided tour at 05:00 PM

 

 

VERONA (ITALY)

The most important Italian wine fair is back and as every year you will find us at hall 6 (Friuli Venezia Giulia) stand E7

More informations: www.vinitaly.com

DUE APPUNTAMENTI DA NON PERDERE:

25 FEBBRAIO A BOLOGNA E 5 MARZO A ROMA si rinnova la collaborazione con GoWine.

Al banchetto riservato alla nostra azienda troverete Adriano pronto a guidarvi nell'assaggio della nostra selezione di vini.

Programma delle due date:

Ore 16.30-18.00 Anteprima: degustazione riservata esclusivamente ad operatori professionali (giornalisti, enoteche, ristoranti, wine bar)
Conferenza di presentazione della serata e assegnazione riconoscimenti
Dalle ore 18.30 alle ore 22.00 Apertura del banco d’assaggio al pubblico di enoappassionati

 link: Bologna Super Wines

       Roma Cantine d'Italia

GIOVEDI' 24 GENNAIO 2019
Hotel Michelangelo – Piazza Luigi di Savoia, 6 – MILANO

Orario punto vendita

Saturday 10th and Sunday 11th of November

 

Siamo orgogliosi dell'importante risultato ottenuto dal nostro RE dei vini rossi

 

Massimo riconoscimento allo Storico & Friends 2017

Il 13 ottobre presso la magnifica location delle Terme del Tettuccio

Friday 25th of May - 8 pm

Via Rocca Bernarda, 3 – Corno di Rosazzo
Reservation required tel. +39 0432 755835 This email address is being protected from spambots. You need JavaScript enabled to view it.

Take your time
The herbs and the sea: clock with 12 raw and cooked

Menu prepared by the Michelin star chef Barbara Martina from Osteria Erba Voglio in Corno di Rosazzo.
The winemakers Adriano and Giuliana Gigante will illustrate 12 selections from different vintages to show the quality and the evolution potential of the great Friulian wines in collaboration with Barbara Martina and her interpretation of the region.
Wine list:

  • Welcome aperitif: Prima Nera – Brut Rosè sparkling wine from Schioppettino
  • Storico & Friends 2016 – blend to celebrate 60 years of the company
  • Malvasia 2015 and 2016
  • Friulano Vigneto Storico 2004 and 2015
  • Sauvignon 1998 and 2015
  • Schioppettino 2005 and 2013
  • Verduzzo 2004 and 2011

Price € 60,00 per person (wines included)