At the end of the harvest of the whites, we can say that the production and the alcoholic content will be lower than in 2013 and also that the wines will be supported by good acidity.

This week we have started the harvest of reds, such as Refosco dal Peduncolo Rosso and Merlot.

Today, September 19th, it's the turn of Verduzzo, that as it was for Picolit yesterday, will engage our group of harvesters who with patience have to make a careful selection of the best grapes and carefully put them in special boxes for drying.

For the next few days, the hope is that the weather will be nice.